Kitchen Manager: Lead High-Volume, Quality & Safety Ops
Atlanta Swim Academy
Golden Corral is seeking a Kitchen Manager to lead food production and back-of-house operations in a franchise location. You will ensure quality, safety, and efficiency while guiding the team through daily production and service goals. Responsibilities include managing food quality, labor, and operations in the absence of senior management, with a focus on maintaining guest satisfaction and cost controls. #J-18808-Ljbffr Atlanta Swim Academy
Vacancy posted 2 days ago
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