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Regional Catering Director | Drive Revenue & Relationships

B.F. Saul Company Hospitality Group

B. F. Saul Company Hospitality Group invites you to join our team as Area Director of Catering. Lead catering sales for multiple hotels, drive revenue growth, manage staff, and maintain client relationships across brands in the Washington, D.C.

area. Strong emphasis on service quality and fiscal stewardship is required. The role offers opportunities to build strategic partnerships, coordinate with sales and operations, and contribute to guest satisfaction and brand standards.

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Vacancy posted more than 2 months ago

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