Pastry Baker: Seasonal Creations in a 24/7 Kitchen

Starwood Hotels is seeking a standout Baker for its New York location. The position offers an hourly wage in the range of $34.36 to $45.81, reflecting experience in a culinary environment within a luxury hotel chain. The candidate should be passionate about food, a team player, and capable of thriving in a 24-hour operation. We value thoughtful, inspiring team members who understand service, collaboration, and sustainability. #J-18808-Ljbffr 1 Hotels Group