Sous Chef
$50k - $55kButcher & Bee
Job Details
Job Details
SOUS CHEF
$50k-55k
Classification: Exempt salaried position
We’re hiring a Sous Chef who’s ready to jump into a leadership role that values mentorship, high standards, and good food done well.
At Butcher & Bee, we’re a vegetable-forward, Middle Eastern-inspired restaurant focused on hospitality, community, and craft. We’re looking for someone who thrives in the heat of service but also knows how to support their team and keep things running smoothly — this is a full-time, 50-hour/week position.
Compensation DetailsCompensation: Salary ($55,000-$60,000)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Potential Bonuses, Dining Discounts
WHO YOU ARE:
- Skilled in the fundamentals — solid knife skills, safety, sanitation, and food handling best practices
- Comfortable leading a line or expediting during peak service
- Organized, reliable, and consistent in a fast-paced kitchen
- Able to stand for long periods and perform physical tasks including lifting up to 50 lbs
- Available to work a flexible schedule including days, nights, weekends, and holidays
- Motivated by mentorship and helping others succeed
- Feel comfortable coaching and training your peers
- Bonus: experience with group dining or large-party execution
WHAT YOU'LL DO:
- Lead or expedite during busy services
- Set and maintain high standards for food quality and station execution
- Help organize and delegate daily prep and service needs
- Support training and development of newer team members
- Collaborate with the leadership team on goals and improvements
- Relieve pressure where it is needed the most...prep, desserts, assisting line cooks, washing dishes. This is the ultimate team player position
THE PERKS:
- $55-60k Salary
- Weekly pay
- PTO
- Group health plans (for full-time staff)
- 1% company-matched 401(k)
- Parental leave savings match
- Closed Thanksgiving & Christmas
- Real growth opportunities — we promote from within
ABOUT US:
We’re a vegetable-forward, Middle Eastern-inspired kitchen that’s been part of East Nashville since 2015. Hospitality, inclusivity, and quality are the core of everything we do — from how we treat our guests to how we support our team.
OUR CORE VALUES:
- Include and Empower People – We create space for everyone to grow and belong.
- Foster Connection Through Food – We care deeply about ingredients, people, and stories.
- No Detail is Too Small – We sweat the small stuff to create big impact.
- Make a Real Impact – We use our platform to support positive change in our community and industry.
Compensation Details
Compensation: Salary ($55,000.00 - $60,000.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Potential Bonuses, Dining Discounts
- ...our iconic property. What we offer… Mentorship from an Executive Chef with more than 30 years of experience working alongside Michelin-... ...and influence an exciting culinary program. Who you are… A current sous chef with experience working in a scratch kitchen and ready to...Suggested
- ...friendly, motivated person, with a passion to serve others, the Omni Nashville may be your perfect match. Overview The Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating...SuggestedFlexible hours
$65k - $80k
...who brings calm and confidence to a demanding kitchen A mentor who fosters growth and excellence across every station A detail-obsessed chef who takes pride in flawless execution Passionate about innovation, hospitality, and achieving world-class standards...Suggested$67k - $84k
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. - Assists Executive Chef with all kitchen operations and preparation. - Prepares and cooks foods of all types, either on a regular basis or for special...SuggestedFull timeRemote workShift work- ## Sous / Executive Sous Chef - Uchi Nashville (Train with Us!)Applylocations: Nashville, TN: Atlanta, GAtime type: Full timeposted on: Posted Yesterdayjob requisition id: R-1741**Job Description:**Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for...SuggestedRelocation
- ...Southern Hospitality Company, an entity of Southern Land Company, is headquartered in Nashville, TN and is seeking a full-time Executive Sous Chef to open our new Italian restaurant, Lupo Notte. The successful candidate will be able to work independently in a fast-paced...Full timeLocal area
- Job Summary As an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. You will maintain recipes to meet...Work at officeLocal areaFlexible hours
- ...Executive Sous Chef SSA Group at Nashville Zoo is looking for a talented Executive Sous Chef to join our team! All applications should be submitted within 7-days following posting of the job; applications will be prioritized based upon time submitted and may not be...Temporary workWork at officeFlexible hoursShift workNight shift
$80k - $90k
Hiring - Executive Sous Chef Hiring Immediately Salary Range - $80,000 - $90,000 PlusBonuses Why The Twelve Thirty Club? Killer earning potential Medical, Dental, and Vision Coverage 401(k) with company match Paid Time Off Ongoing career development and support Comprehensive...Immediate startShift work- ...exceptionally detailed. Are resilient in stressful situations and always able to handle last minute requests. For more than 3 years, as a chef, you’ve been a key ingredient in the success of a full service, high-volume restaurant. Have advanced knowledge and understanding...Local areaWeekend work
- ...Executive Sous Chef Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self. About...Work at officeLocal areaRemote workFlexible hours
- ...in a high energy, fast‑paced environment. Our team is expected to embody a high standard of professionalism and hospitality. As a Sous Chef, you will oversee all kitchen operations and provide leadership and support to the culinary team. If this aligns with your values,...
- ...supportive community. If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily work...ApprenticeshipImmediate startFree visa
- ...Sous Chef – Husk (Nashville, TN) The Standard in Modern Southern Cuisine since 2013! Nationally acclaimed Husk Restaurant is looking for a driven and passionate Sous Chef. Elevate your craft by working with the best ingredients the South has to offer. As part of The Neighborhood...Temporary workLocal area
- ...Levy Sector **Position Title:** Sous Chef - Nashville SC @ Geodis Park **Pay Range** : [[cust_StartingPayRate]] to [[cust_MaxPayRate]] **We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** to **75000** and search **requisition ID number*...Remote workShift work
- ...Sous Chef Division/Department: Catering Reports to: Executive Chef / Owners Salary Grade: Salary Experience: Restaurant, Catering, and supervisory experience preferred. Responsibilities Support the Executive Chef in ensuring high food and service standards. Lead kitchen...
- ...Sous Chef Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working....Contract workLocal area
$53.3k - $76.7k
...our team. Our mission, to elevate life with every glass! Position Summary We are seeking an experienced and highly organized Sous Chef to support and oversee culinary execution for a la carte service as well as support on-site programming. This role builds strong...Minimum wageFull timeRemote workShift workNight shiftWeekend work$100k - $110k
The Executive Sous Chef - Banquets will assist the Executive Chef and replace in absence. Manage the Banquet kitchen and personnel, coordinate purchase of food, develop menus, calculate monthly transfers, and maintain approved food and labor costs. How You’ll Shape The...Apprenticeship- ...of foodies, and active cultural patrons—bringing the wine country experience to the middle of a large city. Position Summary The Sous Chef is responsible for supporting the overall management and oversight of culinary daily operations to ultimately ensure the highest standards...All shiftsFlexible hoursShift workNight shift
- ...Sous Chef Join Our Team as a Sous Chef at M Street Entertainment Group Are you a passionate culinary leader who thrives in a fast-paced, high-performance kitchen? At M Street Entertainment Group, we're looking for a Sous Chef to join our award-winning team and help...Shift work
- ...following proper scheduling procedures to ensure staffing levels are appropriately maintained and productive Assists the Executive Chef and/or Sous Chefs with departmental human resource functions Assists in ordering food and kitchen supplies, working with the purchasing...Work at officeLocal areaWeekend workAfternoon shift
- Sous Chef at Vanderbilt University The Sous Chef for Vanderbilt Campus Dining will be responsible for day-to-day kitchen operations for a specific dining location. This position will oversee kitchen activities including food preparation, food presentation, menu planning...Hourly payContract workWork at officeShift work
$55k - $65k
Sous Chef - QED Hospitality Base Pay Range : $55,000.00/yr - $65,000.00/yr QED Hospitality is a restaurant operations management group focused on running Food & Beverage operations in boutique hotels and exclusive sites nationally. As a Sous Chef, you will oversee all...Full timeShift workNight shiftWeekend work- Sous Chef Crossings at Tellico Village | Loudon, TN As a Sous Chef, you will be responsible for ensuring all food items are prepared to culinary standards and provide residents with an exceptional dining experience while maintaining portion control and minimizing waste...Flexible hours
- ...Sous Chef Opportunity At Bartaco At bartaco, food is our passion. But people are our purpose. We invest in our team because our people are at the heart of what we do. We're committed to creating an atmosphere where team members can learn, develop, and succeed every...Hourly payShift workWeekend workAfternoon shift
- ...Hiring Sous Chef Hiring Immediately Why The Henry? ~ Competitive Pay and incentive opportunity ~ Medical, Dental, and Vision Coverage within 30 days of employment ~ Retirement savings program with company match ~50% dining discount at all Fox Restaurant Concept...Casual workImmediate startShift work
- ...Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House Culinary Employment Type: Salaried, Exempt Location: Nashville, TN Jos Andrs Group (JAG) is a hospitality company led by Chef Jos Andrs, known for outstanding guest experiences...Casual workSeasonal workImmediate startWorldwideShift workNight shiftWeekend work
$55k - $75k
...high-volume and exciting Broadway location on Nashville’s most iconic street. Overview Tacos El Terry in Nashville is Hiring Now: SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. Lettuce Entertain You is...Temporary workShift workNight shiftWeekend workDay shiftEarly shift$56.9k - $76.8k
The opportunity Delaware North Sportservice is hiring a Sous Chef to join our team at Bridgestone Arena in Nashville, Tennessee. As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume kitchen operations, ensuring exceptional food...Local areaFlexible hoursShift workWeekend workAfternoon shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!


