Cashier

Cashier

Create Great Guest Experiences

As a Cashier at Zion Restaurant Group, you'll be the first and last impression for every guest. You'll take orders, provide friendly service, and help create an exceptional Wingstop experience.

What We're Looking For

• Positive attitude
• Friendly and dependable
• Food Handler Certification
• Cash handling experience preferred
• Able to work flexible hours
• Reliable attendance

What You'll Do

• Welcome every guest with a smile
• Take guest orders in person and over the phone
• Recommend menu items and promotions
• Process payments accurately
• Verify order accuracy before serving guests
• Keep all guest contact areas clean; counter, dining, lobby, restroom
• Follow food safety and sanitation standards
• Work as a team to deliver great service
• Support other team members as needed

What Makes You Successful

• You enjoy helping people
• You work well with others
• You stay positive under pressure
• You pay attention to details
• You show up ready for work

Training & Development

• Successfully complete all required training
• Pass required certifications
• Continue learning and growing

Physical Requirements

• Stand for long periods
• Lift up to 50 pounds
• Bend, reach, and move throughout the restaurant

Why You'll Love Working Here

• Medical, Dental & Vision Insurance
• 401(k) with Company Match
• Paid Training
• Free Shift Meal
• Career Growth Opportunities

Many of our restaurant leaders started as Cashiers. We believe in promoting from within and providing opportunities for team members to grow into Shift Leader, Assistant Manager, General Manager, and beyond.

Zion Restaurant Group is an independently owned and operated Wingstop franchisee. We are proud to be an Equal Opportunity Employer and are committed to creating an inclusive workplace where every team member is treated with dignity, respect, and provided equal opportunities to grow without regard to any protected status under applicable federal, state, or local law.