Part-Time Dietitian

Role: Full-time Dietitian based in Nottingham, MD, responsible for providing comprehensive nutritional care and education to patients. Key Responsibilities Monitor patient nutritional status and manage physician-ordered therapeutic diets. Implement protocols, oversee metabolic and sterile kitchen operations, and participate in nutrition projects, research, and educational programs. Conduct in-services and educate departmental staff on medical nutrition therapy, policies, and procedures. Collaborate with healthcare team members, including physicians and nursing staff, to discuss and coordinate patient care plans. Provide pre- and post-operative nutrition counseling for bariatric surgery patients, assisting with dietary and behavioral modifications. Document nutritional care in medical records and prepare professional reports. Educate patients and families on modified diets through individual discussions. Review medical records for nutritional assessments and offer appropriate recommendations. Qualifications & Skills Doctorate (Ph.D.) in Dietetics, Food Science, Nutrition, or related field (foreign degrees accepted). Registered Dietitian or Nutritionist with the American Dietetic Association. Licensed to practice in Maryland. Strong communication, collaboration, and patient education skills. Experience in clinical nutrition, diet management, and healthcare team coordination. #J-18808-Ljbffr Massachusetts Health & Hospital Association