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Manager, Warehouse & Inventory

BG Foods

Ready to be part of something special? Join our Family! The Warehouse & Inventory Manager oversees all aspects of inventory and shipping and receiving for a 7million case facility. The role guides and develops a team of salaried and hourly associates, focuses on efficiency, process improvement, and positive employee relations while managing budget and meeting customer expectations. As a member of the plant management team, the manager partners with other departments to achieve efficiency and collaboration. Responsibilities Champion a safe work culture and reinforce behavior-based safety. Manage the warehouse, including oversight of picking, shipping, storage, and replenishment. Lead the Receiving Department, handling all inbound shipments of raw materials, packaging, supplies, and cross‑docked materials. Implement organizational change, continuous process improvement, and quality improvement techniques. Provide technical expertise to improve operations. Participate in projects from inception to completion (design, justification, equipment selection, installation, start‑up). Assist in developing the annual Capital Plan. Interface with transportation, logistics, or third‑party logistics providers to ensure on‑time delivery. Manage the forklift fleet in partnership with a third‑party maintenance provider. Compare forecasted quantities, production‑scheduled quantities, and sales information against raw materials to confirm delivery requirements meet weekly production timing while staying within appropriate inventory levels. Monitor MRP and determine purchase order quantities and timing of delivery for raw materials and packaging. Understand the manufacturing process to assist in identifying problems and issues with materials and production schedules. Review existing inventory items and suggest improvements for reducing or consolidating components. Manage and adjust for expiring items. Oversee monthly cycle counts and year‑end physical inventory audit. Review safety‑stock quantities of each item periodically to ensure appropriate levels are set and maintained in GP. Ensure food safety and quality within the manufacturing environment by upholding food‑safety and regulatory policies and responsibilities. Follow cGMPs and ensure all food‑safety and quality records are completed accurately and timely. Qualifications At least 7 years of experience in warehouse, logistics, and inventory management, preferably in a CPG company. Bachelor’s degree required. Proficiency in Microsoft Office Suite. Excellent communication skills. Strong analytical skills. Ability to multitask and re‑prioritize workload frequently. Detail‑oriented and extremely organized. Equal Employment Opportunity B&G Foods is an equal‑opportunity/affirmative action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, genetic information, national origin, disability status, protected veteran status, or any other characteristic protected by law. If you’d like more information about your EEO rights as an applicant under the law, please see the U.S. Equal Employment Opportunity Commission website. #J-18808-Ljbffr BG Foods

Vacancy posted 3 days ago
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