Line Cook

Line CookAs a Line Cook at Belmont Village Senior Living, you will prepare and serve high-quality meals for residents and guests in our restaurant-style dining program. Working in a professional commercial kitchen, you'll be responsible for food preparation, cooking, plating, and maintaining the quality and presentation standards that create an exceptional dining experience.We're seeking dependable, team-oriented professionals who take pride in their work and thrive in a fast-paced environment. Ideal candidates demonstrate strong knife skills, experience preparing multiple menu items to recipe standards, an understanding of food safety and sanitation practices, and the ability to manage multiple priorities during meal service while delivering exceptional hospitality.Your typical responsibilities include:Prepare made-from-scratch dishes according to Belmont Village recipes, specifications and quality standardsExecute an extensive made-to-order, restaurant-style menu, efficiently preparing multiple orders while managing cook times and maintaining consistencyFollow recipes and established standards for portioning, preparation and plate presentationExecute Chef-created menus for special events and dining experiences, maintaining established standards for quality and presentationMaintain a clean, organized and well-stocked kitchen while following food safety regulations, sanitation standards, checklists and company proceduresMake hospitality, quality and resident satisfaction a priority in every meal and dining experienceThe Belmont Village difference includes:Stable Schedules & Consistent Volume – Enjoy dependable schedules and consistent dining volumes in a well-established senior living community.Learn, Develop & Grow – Take advantage of ongoing training, advancement opportunities, and investment in your professional growth.Stability You Can Trust – Experienced leaders and long-tenured teams provide support you can count on.Comprehensive Benefits – Join an award-winning organization that offers competitive health and wellness benefits and invests in helping you build a long-term career with us.Minimum qualifications:Must be at least 18 years of ageHigh school diploma or equivalentProfessional, pleasant and team oriented attitudeMust be able to communicate clearly in verbal and written EnglishMinimum of 6 months Line Cook experience in a high volume restaurant settingProven success with basic to intermediate Culinary skills such as knife handling, accurate measurements and cooking methodsAbility to work assigned shifts including early morning, evenings, weekends and holidays as neededConsistent and reliable attendance is essential for all Belmont Village employees to ensure the successful operation of the communityOffers of employment are contingent upon completion of applicable post-offer pre-employment screenings, which may include a job-related background check, drug screening, physical examination, and TB testing, consistent with applicable laws.About the company:Belmont Village Senior Living offers full-time employees medical, dental, vision, mental health, and prescription benefits along with Paid Time Off, 401(k) savings with employer match, short-term disability, long-term disability, and life insurance.Belmont Village Senior Living is proud to be an Equal Opportunity Employer.