Banquet Server

At Eden Resort & Suites, we’re thrilled to invite a passionate Banquet Server to join our team. In this role, you’ll be the heartbeat of our events, ensuring every guest experiences the warmth and care that define our hospitality. You’ll be part of a family that cherishes making lasting impressions, turning every interaction into a memorable moment. This isn’t just about serving; it’s about creating experiences that resonate with every individual you meet. We’re committed to your growth and well-being, offering a suite of benefits like health and dental insurance, a 401(k), and paid time off. At Eden Resort & Suites, you’ll thrive in a supportive environment where your career can flourish, and excellence is celebrated. If you’re ready to join a team that prioritizes care and dedication, we’d love to explore this opportunity with you. Responsibilities: Enhance our guests’ experience by carrying out the following responsibilities: • Serve and clear food and beverages promptly and efficiently • Keep assigned tables and work areas clean and organized throughout the shift • Assist with event setup according to the Banquet Event Order (BEO) • Communicate any issues or concerns to management promptly • Maintain a friendly, welcoming, and approachable attitude with guests • Support fellow team members and work collaboratively to ensure excellent guest service • Perform additional duties as assigned by management Qualifications: Essential Skills: • High level of professionalism • Strong communication skills • Strong teamwork skills • Customer service oriented; ensures each guest has an excellent experience • Maintain a pleasant & positive attitude Education And Experience Required: • At least one (1) year of banquet serving experience is preferred • POS Experience is preferred • Must be at least 18 years of age Physical Requirements: • Ability to lift and carry up to twenty-five (25) pounds • Ability to stand and walk for extended periods of time Compensation: $15 hourly

• Enhance our guests’ experience by carrying out the following responsibilities: • Serve and clear food and beverages promptly and efficiently • Keep assigned tables and work areas clean and organized throughout the shift • Assist with event setup according to the Banquet Event Order (BEO) • Communicate any issues or concerns to management promptly • Maintain a friendly, welcoming, and approachable attitude with guests • Support fellow team members and work collaboratively to ensure excellent guest service • Perform additional duties as assigned by management