Executive Chef
$90kgolden
higly experienced chef WITH MICHELIN STAR LEVEL Employment Type: Full Time Years Experience: 10 - 15 years Salary: $90,000 - $120,000 Annual Bonus/Commission: Yes
Vacancy posted 10 days ago
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$75k - $80k
Salary: $75,000 - $80,000 Job Summary Responsible for supporting the Executive Chef in overseeing kitchen operations across the community while maintaining a safe and sanitary environment for staff. Prepare or direct meal preparation in accordance with corporate programs...Local areaRemote workFlexible hours- Position Summary The Executive Sous Chef is responsible for the overall culinary operation within the Biltmore Hotel, including the following restaurants and outlets: Palme D’ Or, Fontana, Cascade, 19th Hole, Room Service, Banquets, and the Biltmore Culinary Academy. The...Work at officeFlexible hoursShift work
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$4,000 - $6,000 per month
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