Meat Cook / Preparation
Hog Wild Pit Bar-B-Q
Meat Cook / Preparation
We are looking for a highly motivated employee that likes working in the Back of House and takes pride in producing the best product possible. You will need to be a team player that likes to jump in and support all areas. Your daily duties will include: seasoning the meat for the load, unloading the smoker, slicing turkey and ham, pulling chicken, and pulling our pork shoulder/brisket. You will also clean the smokers, empty grease, clean your work station, wash dishes, and sweep/mop the floor.
Work Schedule
8 hour shift
Day shift
Night shift
Weekend availability
Monday to Friday
Benefits
Flexible schedule
Paid time off
Health insurance
Dental insurance
Vision insurance
Employee discount
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