Executive Chef
Trinity Health
Trinity Health is seeking an Executive Chef to oversee the regional Food & Nutrition Services operations in a hospital setting. The role requires coordinating culinary functions, quality control, and staff development to deliver exceptional patient and retail dining experiences. The Executive Chef will ensure compliance with regulatory standards, collaborate with clinical dietitians, and drive wellness initiatives while maintaining cost efficiency and service quality across the department. #J-18808-Ljbffr
Vacancy posted 4 days ago
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Columbus, OH1 day ago
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