Meat Associate

Company Overview Founded in 1929, Heinen’s is a premier grocery store chain noted for its quality products and outstanding customer service. Heinen’s has now welcomed the fourth generation of owners into the company, which operates 23 stores (19 in Cleveland, Ohio and 4 in Chicago, Illinois), two distribution warehouses, one food production plant, and a corporate office all located in Warrensville Heights, Ohio. Culturally, we are an associate-first company that emphasizes quality of life for every associate within the organization. We offer this through a competitive compensation package, professional development and leadership opportunities, paid time off, and balanced work schedules. Retail Professional – Heinen’s Diamond Difference Standards As an associate of Heinen’s there are key components to learn, implement and master. Each of these is integral to the Heinen’s Brand and to your success. These are simple behaviors that help distinguish us as the premier supermarket in Northeast Ohio and Chicago. Professional Appearance – Ensure you present yourself, your team, your products, and your department in support of our Brand. Acknowledge – Acknowledge customers with a smile and eye contact. Evaluate – Develop the habit of evaluating store conditions on a continuous basis using our 5-Step QCSSS (Quality, Cleanliness, Stock Levels, Signage, and Serviceable) for excellence. Thank – Thank each other for a job well done to reinforce positive behaviors and attitudes to support your team. Engage – Engage customers when appropriate. Responsibilities Prioritize daily work based on varying business needs. Monitor and maintain all food handling and temperature standards. Acquire and share knowledge of the Meat Department such as sourcing and culinary tips. Write orders using effective pars and planning. Work as a team to complete daily tasks as needed, including scanning and recording shrink, order writing, raw production, incidental cutting, stocking, rotating, and merchandising. Comply with all personal and food safety company standards. Attend required corporate meetings and training classes. Perform other duties as assigned. Qualifications Possess excellent written and verbal communication skills. Comply with all company policies and standards. Show a sense of urgency and the ability to work independently to achieve daily tasks. Work with minimal supervision. Be production driven and able to work continuously on repetitive tasks while standing. Be able to lift and/or move up to 50 lbs. Willing to work the number of hours required to meet company objectives, with the understanding that occasionally business needs may require additional time. Willing to work the non-traditional five‑day work schedule, including Saturday, Sunday, and evenings. Occasionally exposed to extreme conditions, hot or cold. Heinen’s, Inc. provides equal employment opportunity to all persons regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, veteran status, or any other characteristic protected by federal, state or local law. #J-18808-Ljbffr