Deli Clerk

Deli Clerk at Rangeley IGA – Rangeley, Maine Imagine spending your summer in a postcard-perfect mountain town surrounded by crystal-clear lakes, endless forests and the friendliest people in New England. Rangeley IGA , the heart of this beloved Maine community, is looking for energetic Work & Travel USA students to join its deli team as Deli Clerks from summer straight through to the legendary Maine autumn. What You'll Be Doing As a Deli Clerk, you'll be at the center of the store's most popular department – where locals and vacationers come for fresh sandwiches, hot meals and famous Maine treats. Your daily duties will include: Preparing sandwiches, salads, pizzas and daily hot food specials Slicing meats and cheeses to order and packaging fresh deli products Greeting customers, taking orders and offering friendly recommendations Stocking display cases and keeping products fresh and beautifully presented Maintaining high standards of cleanliness, food safety and sanitation Operating the register and supporting teammates during busy summer rushes Why Rangeley, Maine? Rangeley is a legendary four-season resort town in western Maine, famous for the sparkling Rangeley Lake , the Appalachian Trail, waterfalls, moose sightings and some of the darkest, most star-filled skies in the eastern United States. In summer you can kayak, paddleboard, swim, hike Bald Mountain and go fishing after your shift. Stay into September and October and you'll witness one of the most spectacular fall foliage displays on the planet – rolling mountains of red, orange and gold. It's a small, safe and welcoming community where seasonal workers are treated like family, and where you'll practice real conversational English every single day with warm, chatty customers. Job Details & Benefits Position: Deli Clerk / Food Prep Pay: $15.00 per hour Hours: 40 hours per week (overtime possible during peak season) Season: Summer to Fall Tips: Not applicable for this role Training: Full paid on-the-job training – no previous deli experience required Bonus: Employee discounts, valuable US food-service experience for your CV, and a supportive team that hires international students every year Who We're Looking For University students aged 18–25 on a valid J-1 Work & Travel USA visa Conversational English and confidence speaking with customers A positive, can-do attitude and strong work ethic Ability to stand for your shift and work in a fast-paced kitchen environment Reliability, punctuality and good personal hygiene Flexibility for early mornings, evenings, weekends and holidays Team players who enjoy meeting new people from all over the world Ready for a summer of lakes, mountains and unforgettable American small-town charm? #J-18808-Ljbffr gotousa