Kitchen Supervisor | Highmark Stadium

Kitchen Supervisor

The Kitchen Supervisor is responsible for producing all assigned menu items in an efficient and consistent manner while following Legends' specifications, recipes and technique and maintaining sanitation standards. Opening in the 2026 NFL season, The New Highmark Stadium will become the new home of the Buffalo Bills. As the largest construction project in Western New York history, this stadium will have state-of-the-art technology that will enhance the fan experience. Join us as we remember the past, while looking forward to the future.

Essential Duties And Responsibilities

• Responsible for comprehensive knowledge of all recipes and ensures all menu items are prepared according to established recipes and specifications.
• Assists and guides cooks on recipes, techniques, portioning, plating and proper execution of menu items.
• Oversees and ensures proper use, cleaning, sanitation and safe operation of all kitchen equipment including ovens, ranges, grills, fryers, steamers, mixers, slicers, refrigeration units and small wares.
• Supervises food cooking, preparation and assembly to ensure quality standards, consistency, presentation and timely service.
• Maintains organization and sanitation of all kitchen spaces including production areas, walk-in coolers, freezers, dry storage, prep areas and dish areas.
• Manages all culinary aspects of designated kitchen(s) including production flow, quality control, staffing support and adherence to policies and procedures.
• Ensures compliance with food safety regulations and maintains active ServSafe Certification.
• Other duties as assigned

Qualifications

• All applicants must be at least 18 years of age.
• ServSafe Allergens and Food Handler, preferred or ability to attain the required food safety certifications prior to working events.
• Elevated time management, organizational, and prioritizing skills.
• Ability to lift and transport food and other items weighing up to 30 pounds, occasionally 50 pounds.
• Must be flexible to work extended hours due to business requirements including late nights, weekends and holidays including all games and major stadium and catering events.
• Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and additional job specific safety training.

Compensation

Competitive salary starting at $24/hour commensurate with experience.

Physical Demands

• Constant standing, twisting, walking, bending, reaching and repetitive motions.
• Ability to work in all weather conditions.
• Exposure to loud noises (i.e., fireworks, voices, and audio systems), flashing lights, and extreme heat/cold
• Ability to lift/move/maneuver up to 50 lbs.

Legends Global

Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach. Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues.

The Legends Global culture is one of respect, ambitious thinking, collaboration, and bold action. We are committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career. Winning is an everyday thing at Legends Global. We have the best team members who understand every win is earned when we come together as one unified team. Sounds like a winning formula for you. Join us!