J-1 Culinary program with The Post Oak Hotel at Uptown Houston

J-1 Culinary Program with The Post Oak Hotel at Uptown Houston

Description of the Host Property: The Post Oak Hotel is the only Texas Forbes Five-Star Hotel and Spa and Houston's only AAA Five-Diamond destination boasting elegant accommodations masterfully blended with extensive conference space, prominent office space, designer fashion, signature dining and sophisticated amenities all in one tower. The 700,000-square-foot tower embraces every desire of savvy business and leisure travelers alike. Add commanding views of downtown Houston, the unmatched culinary excellence of Mastro's, Texas' only Forbes Five-Star Spa and direct helicopter pad access, The Post Oak Hotel is sure to satisfy even the most discerning taste.

• $16.00/hour
• Department: F&B kitchen

About You

• Must be a current student of a Hospitality or Culinary post-secondary academic institution.

• Or recent graduate (less than 12 months ago) of a Hospitality or Culinary post-secondary academic institution.

• Or a graduate of a Hospitality or Culinary post-secondary academic institution (more than 12 months ago,) with 12 months of verifiable related work experience.

• Or must have 5 years of verifiable related work experience.