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Line Cook

The Club at Ocala Preserve

Job Description

Job Description

Benefits:

  • Health insurance
  • Opportunity for advancement
  • Dental insurance
  • Flexible schedule

Club Line Cook

This is a great opportunity to gain valuable experience as you move into the next chapter of your culinary career.

This is a full-time position. We are currently open Wednesday through Sunday for brunch. It offers a manageable schedule and opportunities to develop your cooking skills and fundamentals.
Desired qualifications not required;
 
Knowledge of classical/modern cooking techniques and familiarity with current cooking trends. Ability to consistently perform required daily tasks; be a valued team player; and set a good example as a professional. A true passion for sound cooking principles; club experience is a plus. As a member of the culinary team, you will be held accountable to perform at a high level in a fast-paced environment.
Advancement opportunities.
 

If you fully meet the above obligations, advancement in this position is highly likely. This opportunity will test your skills, communication, scratch cooking, sanitation, quality control, and member/guest satisfaction.

You will gain valuable experience and have the opportunity to advance quickly at this property. An experienced executive chef with a deep classical cooking background and extensive hospitality experience will lead and train you.

A cooking aptitude test will be required

Vacancy posted 8 days ago
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