Busser
Remington Hospitality
Job Title
What you will be doing:
Promptly clear and reset used tables. Remove dirty stock to dish area and breakdown trays. Take soiled linen to designated area and/or Housekeeping Department for laundering.
Stock and maintain service stations with the proper supplies before, during and after each shift.
Set up and refill coffee-to-go station in the lobby, and keep it replenished, as needed. Keep area picked up and clear.
Promptly assist servers in the pre-bussing of tables and delivery of food orders.
Assist in the general cleaning and maintenance of the restaurant.
What we are looking for:
Strong communication skills verbal and written
High work ethic and self-initiative, ability to work in high pressure situations
May be required to work varying schedules to include nights, weekends, and holidays
Someone who enjoys working as and being part of a team that provides great experiences for our Guests!
Physical Requirements (In-Office Role) Ability to work in a standard office environment. Prolonged periods of sitting at a desk and working on a computer. (6-8 hours a day) Occasional standing and walking throughout the workday. Frequent fine motor skills, use of hands and fingers for keyboarding/typing, utilizing a mouse or trackpad, writing, and operating office equipment. Ability to communicate effectively verbally and in writing. Occasionally required to stand, walk, bend, reach, or carry items. Ability to lift and/or move 10–25 pounds as needed (e.g., files, office supplies). Visual ability to read from a computer screen and printed materials including close visual focus for extended periods and color differentiation (for certain roles). Ability to hear and participate in conversations and meetings, use phone and/or headset Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the role.
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