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Restaurant GM: Growth, Ops & Profitability

Burger King - 27041 - Sanger

Burger King - 27041 - Sanger is seeking a restaurant manager responsible for operational excellence and employee development. The role includes managing customer service, cost control, and sales building, while also overseeing staff training and adhering to company standards. Must have a High School Diploma/GED and Serv Safe certification. Open availability is essential for this position, along with strong leadership and communication skills. #J-18808-Ljbffr

Vacancy posted 1 day ago
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