INTERNAL POSTING - Hourly Culinary Manager

Position: Culinary Manager - Hourly Reports to: Unit Culinary Manager and AGM Major Areas of Responsibility

OPERATIONS

• Ability to train, develop and coach team members on established TBC processes across multiple outlets

• Supervise & lead daily FOH and BOH team member workflow
• Maintain expert knowledge of all menu items, specifications & standards for

presentation • Follow all established systems and procedures while providing feedback to team members

• Complete weekly FOH inventories with direct manager
• Process invoices via R365 and in-house accounting systems
• Place weekly orders through approved TBC vendors

TEAM

• Practice discretion with sensitive information- wages, tips, HR related matters • Effectively communicate with team members & management while offering operational support

• Recognize team member achievements
• Weekly Manpower planning
• Conduct interviews and give hiring recommendations

SERVICE

• Report to scheduled shifts on time, in uniform and ready for the shift
• Communicate clearly and establish positive guest relations
• Excites guests by offering additional assistance, guidance & service
• Model organizational service goals, standards and policies
• Anticipate & recognize challenges and offer solutions
• Adapt to changes in business with efficiency and energy
• Display patience, empathy and respect for guests and team members
• Contribute to a family friendly atmosphere

GENERAL QUALIFICATIONS

• Able to provide documentation as a legal citizen of the United States to work for any employer

• Able to read, write, speak and understand English
• Basic math skills
• Pass background check
• Complete Food Manager training
• Complete TIPs training
• Able to operate technology systems (POS, Scheduling App, LMS, Inventory

Control System, etc.) • Able to stand or walk for extended periods of time, reach, stoop, bend and lift • Able to work at least 35 hours per week Compensation: $22.00 - $25.00 per hour THE BIG CHILL is a family-friendly entertainment complex located on historic 30A, nestled between Alys Beach and Seaside. Our venue hosts five restaurants, three bars, retail shops, an amphitheater for live music, and a 25’ LED Jumbotron for sports and movies. We are open year-round from 7am to 10pm. We provide a fun and lively gathering spot for families and friends to enjoy good food and positive vibes!