Executive Chef - Major Sports Venue
Full-time
COREcruitment
Salary: $140k - 145k per year + Bonus + Benefits
Reference: CM999956841 Executive Chef - Major Sports Venue Seattle, WA
$140,000 – $145,000 + Bonus + Benefits
Relocation Assistance Available for USA Based Candidates We're partnered with a leading food service and hospitality company to recruit an Executive Chef overseeing the culinary program at one of North America's premier sports and entertainment venues in Seattle. This is the top culinary leadership role on-site, responsible for a $70M+ food and beverage operation spanning premium hospitality, clubs, suites, high-volume retail concessions, and multiple full-service restaurant concepts. We're looking for an innovative culinary leader who has already operated at this level within a major stadium or arena environment. This is a highly visible leadership role requiring someone who can balance creativity with operational excellence while leading large culinary teams through world-class sporting events, concerts, and live entertainment. What You'll Be Doing Leading all culinary operations across a major sports and entertainment venue
Managing premium hospitality, clubs, suites, retail concessions, and à la carte restaurant operations
Driving culinary innovation while maintaining consistency across high-volume operations
Leading, mentoring, and developing a large culinary leadership team
Managing food cost, labour, purchasing, inventory, and overall kitchen financial performance
Leading culinary execution across sporting events, concerts, and large-scale entertainment programming What We're Looking For Executive Chef experience within a major stadium or arena is essential
Proven leadership of $70M+ food and beverage operations
Extensive experience across premium hospitality, concessions, and full-service restaurant programs
Strong financial and operational management experience
Passion for culinary innovation and enhancing large-scale guest experiences
Based or willing to relocate to Seattle #INDWC
Reference: CM999956841 Executive Chef - Major Sports Venue Seattle, WA
$140,000 – $145,000 + Bonus + Benefits
Relocation Assistance Available for USA Based Candidates We're partnered with a leading food service and hospitality company to recruit an Executive Chef overseeing the culinary program at one of North America's premier sports and entertainment venues in Seattle. This is the top culinary leadership role on-site, responsible for a $70M+ food and beverage operation spanning premium hospitality, clubs, suites, high-volume retail concessions, and multiple full-service restaurant concepts. We're looking for an innovative culinary leader who has already operated at this level within a major stadium or arena environment. This is a highly visible leadership role requiring someone who can balance creativity with operational excellence while leading large culinary teams through world-class sporting events, concerts, and live entertainment. What You'll Be Doing Leading all culinary operations across a major sports and entertainment venue
Managing premium hospitality, clubs, suites, retail concessions, and à la carte restaurant operations
Driving culinary innovation while maintaining consistency across high-volume operations
Leading, mentoring, and developing a large culinary leadership team
Managing food cost, labour, purchasing, inventory, and overall kitchen financial performance
Leading culinary execution across sporting events, concerts, and large-scale entertainment programming What We're Looking For Executive Chef experience within a major stadium or arena is essential
Proven leadership of $70M+ food and beverage operations
Extensive experience across premium hospitality, concessions, and full-service restaurant programs
Strong financial and operational management experience
Passion for culinary innovation and enhancing large-scale guest experiences
Based or willing to relocate to Seattle #INDWC
Vacancy posted more than 2 months ago
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