Lead Cook

Lead Cook

We are looking to add an experienced, motivated lead cook to our Corrections team in Ann Arbor, MI. As a lead cook, you will have the opportunity to handle and prepare food while training and supervising a team of exceptional foodservice professionals.

Overseeing and participating in the preparation of food items. Adhering to recipes while maintaining a neat, clean, and safe work environment. Following safety and sanitation guidelines. Controlling food and inventory costs.

High school diploma or equivalent. Excellent multitasking, leadership, and communication skills. Associate's or Bachelor's degree in culinary arts or a related field.

Compensation Range $25/hr

Medical (FT Employees) Dental Vision Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity Discount Program Commuter Benefits (Parking and Transit) EAP 401k Sick Time Holiday Pay (9 paid holidays) Tuition Reimbursement (FT Employees) Paid Time Off

Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal. Working with Summit, you will have the opportunity to aid in this process and provide inmates with vital social interaction at mealtimes.

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities.