Baker

Bakery Position

Prepares and bakes high-volume bakery products according to Costco formulas. Provides a high level of member service.

Job Duties

• Uses and monitors proof-box, setting of temperature, humidity, and timers.
• Uses and monitors gas fired rack ovens, setting temperature and timers.
• Uses oven mitts to remove baked rack of product for cooling.
• Refers to and follows production sheets for order of production.
• Uses Formula Book, Scaling and Yield Sheets, Production Bench Manual, Proof Box Sheet, Oven Time and Temperature Sheet.
• Scales and combines ingredients using power equipment to prepare various types of baked goods.
• Rolls, cuts, and shapes products. Sets up pre-formed products.
• Uses production thermometers, dough divider, scales, knives, spatulas, safety ladder, and scissors when preparing various scratch and frozen items.
• Produces, dates, and stores ingredients and products for next day use.
• Assists with other bakery duties as needed.
• Provides prompt and courteous member service.
• Follows SSOP guidelines as they refer to proper cleaning and sanitation of all equipment required by this position.
• Completes and complies with 11 Commandments of Quality Assurance, Food Safety certification, and all safety training required by warehouse and department.
• Ensures proper cleanup and disposal of hazardous materials.
• Ability to operate vehicles, equipment or machinery.
• Assists with department duties as necessary. Assists in other departments of the warehouse as necessary.