Chef Manager
mcm
POSITION: Food Service Chef Manager/GM LOCATION: Davie, FL SALARY: 70K (FT/Perm, daylight) Now seeking an experienced General Manager with a solid Chef experience to lead our amazing team of Food Service workers in a busy private school setting. Enjoy a work/life balance with a mostly Monday through Friday daylight schedule. Metz Culinary Management is growing and we have an opening for a Rock Star Culinary and Hospitality driven Chef Manager who shares our passion for Food and Service as well as the culinary chops to design, implement, and oversee a delicious menu for our valued clients and guests. This is a General Manager role for an experienced Hospitality and Culinary Director. This position is a prominent opportunity in a busy commercial kitchen and café operations setting and requires a polished and professional identity and winning attitude from a Director with experience leading a team in all operations. Experience desired in a Contract Dining Food Service setting such as Hospital, School, College, Senior Living or Corporate Dining accounts. Must be a trained Chef. The Chef Manager has an overall responsibility for food service operations and service. He/She institutes company cycle menus and recipes; plans and oversees purchasing, employee personnel programs, scheduling, bookkeeping, customer and client relations; oversees the food preparation service and sanitation; and is accountable for the total operation results.
SKILLS AND EXPERIENCE
3+ years in a Food Service Manager role (front and back) Trained Executive Chef Knowledgeable in Retail Sales and POS systems Catering Management Experience Impeccable Communication Skills Restaurant Management knowledge Thorough knowledge of Menu implementation with stunning presentation ideas Team Building with strong Recruiting and Retention Program Technology Savvy Hospitality/Culinary Degree a strong plus We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve. #J-18808-Ljbffr mcm- ...Free uniforms Overview We are seeking a dedicated and skilled Sous Chef to join our culinary team. The ideal candidate will have a... ...Chef, you will play a vital role in supporting the Head Chef in managing kitchen operations, ensuring high standards of food quality, and...SuggestedShift work
- Nannyauthority is seeking a discreet, highly organized live-in House Manager, Personal Assistant, Cook and Chauffeur to support a client across multiple residences in the United States. The role blends household management, driving, and meal preparation with personal assistance...SuggestedLive in
- Del Webb Bayview , located in Parrish, FL , is pleased to announce an excellent career opportunity for a Full-Time Sous Chef/Kitchen Manager ! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property...SuggestedFull time
- COREcruitment Ltd is seeking an experienced Sous Chef for a well-established beachfront resort in St. Maarten. The role involves overseeing daily kitchen operations, ensuring high standards in food quality, and leading a culinary team. Ideal candidates should have previous...SuggestedRelocation package
- Sixty Vines in New York is seeking a motivated sous chef to lead kitchen operations and ensure high-quality food production. The ideal... ...should have over 2 years in a similar role, capable of managing kitchen staff and maintaining local health regulations. Responsibilities...SuggestedLocal area
- Tommy Bahama in New York is seeking a Sous Chef to deliver exceptional culinary experiences while managing kitchen operations. This role requires strong culinary skills and the ability to lead and develop a team, ensuring compliance with safety and sanitation standards....
- Lucky Strike Entertainment in New York seeks an Executive Chef to lead culinary operations across high-volume venues. You will develop Kitchen Managers and BOH teams, oversee line cooking five days a week, and ensure plates meet the brand standard. This is a working chef...
- ...Florida Keys. Overview We are seeking a talented Executive Sous Chef to lead our culinary team in delivering exceptional dining... ...Excellent communication and organizational skills Ability to manage multiple priorities in a fast-paced environment Ability to understand...
- ...Topgolf in the New York area seeks a Culinary Manager to lead our kitchen team and champion quality across high-volume services. You will supervise day-to-day line operations, manage inventory, enforce safety standards, and drive exceptional guest experiences. This role...
- ...safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or management Qualifications Previous experience in a similar role is preferred ServeSafe or Food Handler’s Certification Advanced...Flexible hours
$1,500 per month
...established beachfront resort in St. Maarten seeking an experienced Sous Chef to join the culinary leadership team. This opportunity is ideal... ...working environment Assist with scheduling, inventory management, ordering, and cost control initiatives to support operational...Relocation package- ...the very heart of what we do. About The Position The Executive Chef is responsible for enhancing the overall Resident experience through... ...or senior living hospitality experience. Two or more years managing culinary or dining services, required. Scratch cooking experience...Full timePart timeCasual work
- ...Experience : Must have 5+ years of cooking experience and two in management in upscale, luxury hotel or restaurant; including each of the... ...kitchen satisfactorily meets the specifications of the Executive Chef with regard to quality, presentation, sanitation, and cost...Work at officeFlexible hoursShift work
- ...has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Morrison Healthcare... ...professional. Key Responsibilities: Assists the Executive Chef with managing cost controls and control expenditures for the account Assists...Hourly payWork at officeLocal areaFlexible hours
- ...standardized recipes. Tastes and prepares food to determine quality and palatability. Supervise the kitchen in the absence of the Executive Chef. Essential Duties and Responsibilities: Prepares all foods, for breakfast, lunch, and dinner, according to the menu and standardized...Work experience placement
- ...genuine respect for one another. Club Location: The Club at Weston Hills, Weston, Florida Title: Executive Chef Department: Food & Beverage Reports to: General Manager FLSA Status: Exempt **Scope** Direct and coordinate activities of the culinary department, lead the...Temporary workLocal areaNight shiftWeekend work
- ...Job Description Seeking a modern executive chef for award winning restaurant who has a passion for culinary arts and possesses great... ...transportation. The Executive Chef's responsibility is to directly manage all back of house functionality of the business; direct the...Full timeLocal areaAll shiftsNight shift
- ...Opportunity: Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established... ...and production of menus, development and execution of recipes. Manage kitchen operations and assigned staff. Ensure staff prepares...Weekend work
- ...it’s a commitment to each and every one of our current and future Guests.**Responsibilities:**Under the direction of the Executive Chef, plans and supervises daily operations of a Restaurant kitchen in an effort to provide a positive guest experience. May include but...Local areaNight shift
- ...Gulf Stream Golf Club is seeking an accomplished Executive Chef to lead its culinary operations. The ideal candidate should possess extensive experience in high-quality dining environments. You will be the face of the club's culinary program, developing menus that reflect...Seasonal work
$65k - $72k
...Range $65,000 - $72,000 / Year Overview Hiring Immediately – Sous Chef North Italia is offering: Medical, dental and vision, company-... ...Hospitality, Every Time. What we offer As theSous Chefyou will: Manage shifts which include daily decision making, scheduling, and planning...Temporary workCasual workImmediate startShift workWeekend work- ...Restaurant awards. Write the next chapter of your career in an authentic Palm Beach paradise. About the role: The Sous Chef Tournant is a junior management position within the Culinary department, reporting to the Executive Sous Chef and Executive Chef. This role provides...Full timeLocal areaWeekend workDay shiftAfternoon shift
- ...Novecento in New York is seeking a Restaurant General Manager to oversee planning, organizing, training and leadership to achieve objectives in sales, guest service and food quality. You will ensure policies are followed, guests receive courteous service, and food is prepared...
- ...Sous Chef Organization: Sanza Food Service Venue: Amerant Bank Arena Location: Sunrise, FL — On‑Site Employment Type: Full‑Time FLSA... ...events, including pre‑event prep, service, and post‑event breakdown Manage high‑volume food production across multiple food & beverage...Full timeSeasonal workFlexible hoursShift workNight shiftAfternoon shift
- ...timeposted on: Posted Yesterdayjob requisition id: JR04049Compensation Amount:45,000.00 USD AnnualJob Summary:The Sous Chef is the direct management assistant to the Chef and is second in command in the kitchen. The Sous Chef prepares foods for service according to assignment...Immediate start
- ...International Beach Resort in New York is seeking an Executive Chef to provide strategic and operational leadership for all culinary... ...drive profitability through disciplined food and labor cost management while maintaining exceptional guest experiences and brand standards...
- ...Operations About The Role We are seeking a purpose-driven Executive Chef to join our Independent Senior Living community, where you’ll... ...politely, calmly and professionally. Certifications: ServSafe Manager certification (or ability to obtain within 90 days) and any required...Full timeTemporary workLocal areaFlexible hoursWeekend workAfternoon shift
- ...P Hospitality is seeking an experienced Executive Chef to lead its kitchen operations in the Town of Florida, New York. You'll develop menus, manage costs, and supervise the culinary team, all while ensuring high quality and safety standards. The ideal candidate will...
- ...'s Chris Steak House in New York State is seeking an Executive Chef to lead the culinary team, uphold top-quality food safety, and... ...The role requires strong leadership, a background in restaurant management, and the ability to recruit and mentor hourly staff while maintaining...Hourly pay
- ...Responsibilities Developing and executing culinary results to exceed customer expectations within a Senior Living Community Overseeing and managing culinary and financial operations to meet service, production, and presentation standards Applying culinary techniques to food...Hourly payWork at office
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Chef Manager. Be the first to apply!

