Ahgassi Line Cook- Sp
AGASSI GOPCHANG LLC
Propósito del trabajo:El cocinero de línea establecerá estaciones de trabajo, preparará los alimentos, almacenará el inventario y mantendrá la limpieza. Deben poseer excelentes habilidades de comunicación y multitarea.Responsabilidades clave:Estaciones de configuraciónReposición de suministrosPreparación de una variedad de alimentos, incluyendo carne, mariscos, verduras, guisos y artículos fríosPreparación de salsas y guarnicionesFechar, etiquetar y almacenar artículos correctamenteArtículos de verificación de temperaturaLimpiar y desinfectar el área, el equipo y las herramientasComunicar la escasez de artículosOtras tareas asignadasResumen de beneficiosA todos los empleados se les ofrece seguro médico, dental, oftalmológico, de vida complementario, de discapacidad, hospitalario y de accidentes. Los empleados pueden inscribirse en el plan 401k de la empresa después de 90 días de empleo. La licencia por enfermedad con goce de sueldo se acumula a razón de 1 hora por cada 30 horas trabajadas, con un límite de 72 horas.Educación requerida:Tarjeta de manipulador de alimentosEducación preferida:Diploma de escuela secundaria o GEDExperiencia requerida:Experiencia en cocinaExperiencia preferida:1 año de experiencia en entornos de cocina de alto volumenConocimiento de diversas técnicas de cocinaPreparación de comida coreanaHabilidades y destrezas requeridas:Cocinar de manera segura con estufas de gas y / o eléctricasPararse, treparse, agacharse o arrodillarseCapacidad para levantar / mover objetos de hasta 40 librasComunicación efectiva con compañeros de trabajoCapacidad para mantener un sentido de urgenciaDisponible para trabajar por las noches, los fines de semana y los días festivos #J-18808-Ljbffr AGASSI GOPCHANG LLC
Vacancy posted 4 days ago
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