General Manager

Job Description

Job Description

Job Title: General Manager – High-Volume Restaurant

Location: Dallas, TX

Compensation: $110,000 Base Salary + Excellent Bonus Potential

Are You Ready to Lead Dallas's Most Vibrant Dining Scene?

We're on the hunt for a high-energy, dynamic General Manager to take the helm of our high-volume restaurant in Dallas. If you thrive in a fast-paced, upbeat, and fun environment where excellence is the norm and culture is king, this is your stage. With our company actively expanding, this role offers incredible growth potential for a leader who knows how to deliver top-tier hospitality while driving serious top-line revenue.

What You'll Do

• Drive $7M+ Operations: Lead and elevate all aspects of a high-volume, multi-million-dollar restaurant operation to consistently hit performance goals.

• P&L Mastery: Own the profit and loss statement with precision—optimizing labor costs, driving profitability, managing food/beverage expenses, and spot-checking budgets.

• Culture & Energy Creator: Set an upbeat, high-energy tone on every shift, cultivating a winning culture that inspires team members and keeps guests coming back.

• Operational Excellence: Uphold rock-solid brand standards and enforce systems, safety, and health guidelines across all front-of-house and back-of-house operations.

• Team Development: Mentor, train, and retain top hospitality talent, empowering team leaders to build long-term careers with our growing company.

What We're Looking For

• Proven Track Record: At least 3–5 years of General Manager experience successfully running a restaurant generating $7M+ in annual sales .

• Financial Acumen: Advanced, hands-on P&L management expertise with a sharp focus on prime costs, forecasting, and revenue growth.

• Dynamic Leadership: A natural motivator who leads by example, maintains high standards under pressure, and creates an engaging work environment.

• Systems Leader: Strong expertise in executing standardized restaurant operations, inventory management, and labor scheduling software.

• Passion for Hospitality: A guest-first mindset with an infectious, upbeat personality that thrives in a lively dining space.

Why Join Us?

• Competitive Compensation: Base salary of $110,000/year plus an industry-leading performance bonus structure.

• Career Growth: The company is actively growing, meaning your career trajectory doesn't stop at the GM level.

• Unmatched Culture: Work in a high-energy, fun atmosphere where your hard work and leadership are truly celebrated.

Don't miss out on this amazing opportunity—let's talk!