Cabana-Snack Bar Attendant
Willow Point Golf and Country Club
Position Description WillowPoint: Cabana Snack Bar Attendant Aboutthe Role Willow Point is seeking energetic, friendly, and guest-focused CabanaSnack Bar Attendants to join our seasonal Food & Beverage team ,working from Memorial Day to Labor Day . Attendants play a key role increating a fun, welcoming poolside experience by providing fast, attentive, andhigh-quality service to members and guests. This is a great opportunity forstudents or individuals looking to gain hospitality experience in a vibrant,team-oriented environment. Responsibilities
• Greetmembers and guests warmly at the pool area and cabana window.
• Takeaccurate food and beverage orders.
• Prepareand serve snacks, drinks, and light meals promptly.
• Deliverexceptional customer service and assist with guest questions or concerns.
• Processtransactions using the POS system with accuracy.
• Keepwork areas clean, organized, and compliant with sanitation and safetystandards.
• Restocksupplies such as cups, napkins, condiments, and utensils.
• Assistwith maintaining the cleanliness of the poolside dining areas.
• Performadditional duties as assigned by supervisors. Requirements
• Friendly,positive attitude with strong communication skills.
• Abilityto work in a fast-paced environment while maintaining attention to detail.
• Mustbe at least 16 years oldand legally authorized to work in the U.S.
• Weekendand holiday availability required. Must be available to work Memorial DayWeekend and Fourth of July Weekend.
• Comfortableworking outdoors in varying weather conditions.
• Abilityto stand, walk, bend, twist, reach, and move for extended periods.
• Abilityto lift, carry, push, or pull up to 25 lbs without assistance. Type: Other
• Greetmembers and guests warmly at the pool area and cabana window.
• Takeaccurate food and beverage orders.
• Prepareand serve snacks, drinks, and light meals promptly.
• Deliverexceptional customer service and assist with guest questions or concerns.
• Processtransactions using the POS system with accuracy.
• Keepwork areas clean, organized, and compliant with sanitation and safetystandards.
• Restocksupplies such as cups, napkins, condiments, and utensils.
• Assistwith maintaining the cleanliness of the poolside dining areas.
• Performadditional duties as assigned by supervisors. Requirements
• Friendly,positive attitude with strong communication skills.
• Abilityto work in a fast-paced environment while maintaining attention to detail.
• Mustbe at least 16 years oldand legally authorized to work in the U.S.
• Weekendand holiday availability required. Must be available to work Memorial DayWeekend and Fourth of July Weekend.
• Comfortableworking outdoors in varying weather conditions.
• Abilityto stand, walk, bend, twist, reach, and move for extended periods.
• Abilityto lift, carry, push, or pull up to 25 lbs without assistance. Type: Other
Vacancy posted 2 days ago
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