Inventory Control Clerk

Welcome to Halperns Steak & Seafood! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. Here's a quick glance of who we are and the impact you could have on the food service industry. There's a seat at our table for you… Inventory Control Clerk - Walton, KY Position Summary: Maintains and improves the integrity of inventory counts through a system of cycle counts and trouble shooting. Essential Functions: Performs direct cycle counts daily and performs daily count of items on the Scratch Sales Report, investigates and solves discrepancies with inventory count. Checks and verifies daily rotation of specified items. Monitors movements of items to ensure placement in appropriate aisles and velocity zones for efficient order selection. Assures all product slots are clearly and accurately marked. Receives, stocks and handles UPS shipments, periodically using a standing forklift. Provides back-up support for warehouse day shift in cases of vacation, sick days, as needed. Adheres to the mission and cornerstone values and applicable practices of the organization. Other duties and responsibilities as assigned. Knowledge / Skills / Abilities: Must be able to operate a forklift. Must be able to communicate clearly in a professional manner. Must be able to read, write and communicate in English. Must be able to count and perform simple mathematical operations. Must have experience using a RF scanner. Must have ability to work independently or within a team environment. Employees in all warehouse positions must be able to immediately perceive auditory warning signals such as bells, alarms, and horns that are used to warn employees of the start-up, movement, or approach of equipment (including forklifts, turrets, overhead cranes, conveyors, trucks, and other equipment operated inside or outside the warehouse), mechanical abnormalities, and similar risk situations during warehouse operations. Benefits: Medical, Prescription Drug, EFAP Benefits after 30 days of employment Dental, vision and other voluntary plans Pre-Tax Saving Accounts Profit Sharing Company Culture and Commitment: Halperns' Steak & Seafood values our customers and understands that their success is largely dependent upon their workforce. Halperns’ is an equal opportunity employer. All qualified applicants and employees will receive consideration for employment, or in terms or conditions of employment, without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, status as a protected veteran, or status as a qualified individual with disability. The EEO is the Law poster is available here: If you require reasonable accommodation for any part of the application or hiring process due to a disability, please submit your request to View email address on click.appcast.io and use the words “Accommodation Request” in your subject line. Please keep in mind this method is reserved for individuals who require accommodation due to a disability. Additional Hiring Policy: To demonstrate our commitment to our partnership, we will require any candidate who works for a Halperns' Steak & Seafood customer to provide a letter of support from their management if they are selected for the interview process. Facilities: Halperns’ currently operates seven production and distribution facilities, which are located in Atlanta, Baltimore, Orlando, Fort Lauderdale, Dallas, Walton (KY), and Kalamazoo (MI). With a strong and established presence in the Southeast and Mid-Atlantic areas of the United States, the company serves a variety of independent and national chain customers across much of the East Coast and beyond, and currently employs over 1,000 people. #J-18808-Ljbffr Gordon Food Service