Line Cook

Job Title: Cook Lead – Food Truck Location: Branson, MO (Still Waters Resort) Job Type: Full-Time / Seasonal (Flexible based on availability) Located at Still Waters Lakefront Resort - Over 230 rooms from 1 to 3 Bedroom Units Position Overview We are seeking an experienced and motivated Cook Lead to oversee daily operations for our food truck. This role is perfect for someone who thrives in a fast-paced environment, enjoys leading a team, and is passionate about delivering high-quality food and exceptional guest experiences. Key Responsibilities Lead daily food truck operations, including food prep, cooking, and service Supervise and support kitchen staff to ensure efficiency and quality Maintain high standards of food safety, cleanliness, and organization Monitor inventory levels and assist with ordering supplies Ensure consistency in food presentation and taste Provide excellent customer service and handle guest interactions professionally Assist with menu planning and specials as needed Qualifications Previous experience in a kitchen leadership role (food truck experience a plus) Strong cooking skills and knowledge of food safety standards Ability to work in a fast-paced, high-volume environment Leadership and team management skills Reliable, punctual, and detail-oriented Flexible schedule, including weekends and holidays What We Offer Competitive pay (based on experience) Fun, team-oriented work environment Opportunity to work in a scenic resort setting Growth opportunities within the team #J-18808-Ljbffr