Banquet Set Up | Part-Time | Jungle Island

Banquet Set Up | Part-Time | Jungle Island

Miami

Oak View Group

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.

Position Summary

The Banquet Set Up team is responsible for setting up and breaking down food and beverage areas for catering events, including guest tables, chairs, buffet tables, bars, and concession stations. This role ensures all spaces are arranged according to event specifications and maintained in a clean, safe, and organized manner before, during, and after events.

This role pays an hourly rate of $23.00

Benefits for Part-Time roles: 401(k) Savings Plan, 401(k) matching.

This position will remain open until July 17th, 2026.

About the Venue

Jungle Island, Miami's premier entertainment destination, combines the beauty of Miami's tropical landscape with a jungle full of extraordinary animals from around the globe. Building upon its rich 80-year history, today's Jungle Island is a contemporary theme park, featuring numerous types of wildlife such as lemurs, wallabies, capybaras, and much more!

Jungle Island lives up to its name with unusual flora, from the extraordinary African sausage tree to a collection of rare cycads. Visitors to Jungle Island can stroll along the 1.35 miles of winding, covered trails while enjoying the many special exhibits, attractions, and tours that are available. As Miami's brightest and most unique destination, Jungle Island continues to delight the thousands of people who visit Miami each year.

Responsibilities

• Set up food and beverage equipment, including guest tables, chairs, buffet tables, bars, concession stations, and other related service areas, according to CAD diagrams and Banquet Event Orders (BEOs).

• Read and interpret room diagrams and event resumes to accurately configure event spaces.

• Tear down and remove equipment and supplies promptly at the conclusion of events.

• Maintain cleanliness and organization of event spaces, hallways, service corridors, and common areas.

• Ensure storage areas remain clean, organized, and unobstructed.

• Empty trash receptacles and operate cleaning equipment as needed.

• Monitor event spaces during functions and respond quickly to adjustments or requests.

• Communicate and collaborate effectively with team members, supervisors, and event planners.

• Follow all company policies and safety procedures.

• Perform other duties as assigned by management.

Qualifications

• High school diploma or equivalent GED.
• Must be available to work flexible hours and days, including early mornings, days, evenings, overnight, weekends, and holidays.

• Ability to read and understand diagrams, floor plans, and written instructions.

• Strong attention to detail and organizational skills.

• Ability to work efficiently in a fast-paced environment.

Strengthened by our Differences. United to Make a Difference

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.