Line Cook
$18 - $22 per hourField Day Brewing Co.
Job Description
Job Description
Field Day Brewing Co. in North Liberty, IA is looking for full-time and part-time Line Cooks to join our team!
As a Line Cook at Field Day Brewing Co., you'll be part of a fast-paced, energetic kitchen team focused on preparing great food and creating an exceptional guest experience. We're looking for team players who enjoy staying busy, take pride in their work, and bring a positive attitude to every shift.
What is Field Day Brewing Co.?
Field Day Brewing Co. is a locally rooted brewery and restaurant in North Liberty, IA, bringing together great food, world-class craft beer, and a fun, welcoming atmosphere. From hazy IPAs and crisp lagers to a full-service menu prepared fresh in-house, we're passionate about creating an experience our guests love.
What does Field Day Brewing Co. provide you?
Competitive pay, employee discounts, a fun and team-focused work environment, and opportunities to learn and grow within our restaurant group.
We're looking for someone who:
- Enjoys cooking and takes pride in preparing great food
- Brings positive energy and a strong work ethic
- Works well with others in a fast-paced kitchen
- Is eager to learn, grow, and contribute to the team
Pay: $18-$22/hour based on experience
Schedule: Full-time and part-time opportunities available.
Full-Time Staff Benefits
- Paid Time Off- 2 weeks per year, increasing with years of service
- Medical and dental coverage options
Full & Part-Time Staff Benefits
- 25% off food and beverages for employees, plus food discounts for one guest
- 25% off food at 25+ Craft Concepts restaurant locations, Sunday-Thursday, for you and one guest
- 25% off Field Day merchandise
- Career growth and training opportunities
Job Responsibilities
- Prepare and cook menu items according to recipes and quality standards
- Set up, stock, and maintain your station
- Work efficiently during busy shifts while maintaining food quality
- Follow food safety, sanitation, and proper food storage procedures
- Keep your station and kitchen areas clean and organized
- Communicate and work closely with kitchen leadership and teammates
- Other duties as assigned
Qualifications
- Must be 18 years of age or older
- Previous line cook or restaurant kitchen experience preferred
- Ability to work efficiently in a fast-paced environment
- Strong communication skills and a dependable, team-first attitude
- Ability to stand for extended periods and lift up to 40 pounds
- Flexible availability to support the restaurant's scheduling needs, including evenings and weekends.
*Field Day Brewing Co. is an Equal Opportunity Employer.
#hc269646Vacancy posted 2 days ago
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