Schlotzsky's General Manager (GM)

Job Description Job Description "Restaurant General Manager" Schlotzsky's Locations: Grand Prairie, Cedar Hill, Forest Hill, Eastchase & Mansfield. Responsibilities: - Oversee daily operations of the restaurant, including managing staff, ensuring customer satisfaction, and maintaining quality standards. - Develop and implement strategies to improve restaurant performance and increase profitability. - Monitor inventory levels and control costs through effective inventory management. - Train and supervise staff on proper food handling, safety procedures, and customer service. - Create and maintain a positive work environment by fostering teamwork and providing guidance and support to staff. - Coordinate with suppliers to ensure timely delivery of food and beverage orders. - Handle customer complaints and resolve issues in a professional and timely manner. - Collaborate with the kitchen staff to develop new menu items and specials. - Plan and organize banquets or special events hosted at the restaurant. Requirements: - Proven experience in restaurant management or a similar role. - Strong knowledge of inventory control, coffee, bartending, culinary, and food service management. - Excellent leadership skills with the ability to motivate and inspire a team. - Exceptional customer service skills with a focus on providing an outstanding dining experience. - Ability to handle high-pressure situations and make quick decisions. - Strong organizational and time management skills to effectively manage multiple tasks. - Knowledge of health and safety regulations in the food service industry. - Excellent communication skills, both verbal and written. Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by their supervisor. Benefits: * Monthly and Quarterly Performance Bonus * Two weeks of paid vacation per year * Employee discount * Flexible schedule * Paid training Experience level: * At least 3 years Restaurant type: * Casual dining restaurant * Fast casual restaurant * Quick service & fast food restaurant Shift: * 10 hour shift * Day shift * Morning shift * Night shift Weekly day range: * Every weekend * Monday to Friday * Rotating weekends * Weekends as needed Work Location: In person Job Type: Full-time Benefits: * Employee discount * Flexible schedule * Paid time off * Paid training Shift availability: * Day Shift (Required) * Night Shift (Required) Ability to Commute: * Fort Worth, TX 76140 (Required) Ability to Relocate: * Fort Worth, TX 76140: Relocate before starting work (Required) Work Location: In person