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Director of Food Quality & Safety

Lone Star Bakery

Lone Star Bakery, INC. is seeking a Director of Quality Assurance to lead the development and management of food safety, quality, and defense programs. This role partners with senior management to maintain audit-ready standards daily and ensure HACCP compliance with federal and state regulations. Key duties include HACCP oversight, regulatory adherence, training collaboration with plant leadership, environmental testing oversight, and supporting R&D and production in product formulation. #J-18808-Ljbffr

Vacancy posted more than 2 months ago

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