Desert Oasis Restaurant & F&B Manager
Xanterra
Xanterra is seeking a Restaurant Manager in Death Valley, CA to lead floor supervision across dining outlets and support back-of-house operations with kitchen management. The role focuses on guest service, training, and staff leadership within a year-round, full-time setting. Responsibilities include enforcing standards, budgeting, scheduling, safety compliance, and coordinating with the Director of Food and Beverage. #J-18808-Ljbffr Xanterra
Vacancy posted 2 days ago
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$27.3 per hour
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