Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

Banquet Captain

Lark Hospitality

Position Summary

The Banquet Captain coordinates and oversees the Banquet staff. This person safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their experience so that they will tell others and become a loyal customer.


This employee must display effective listening and communication skills, initiative, ability to work independently and in teams, and lead by example. He/she must be able to exercise good judgment and discretion, display effective problem-solving skills, and provide excellent customer service. Additionally, he/she must have the ability to multi-task, maintain composure under pressure, and display a high level of professionalism, integrity, and follow through.

Key Responsibilities

  • Work the functions as well as supervise them
  • Attend BEO meetings and pre-con meetings
  • Enforce hotel’s cash handling policies and procedures
  • Assist Banquet Manager in monitoring and maintaining inventory of supplies to prevent shortages (order linens and other items based on BEOs and anticipated needs; track inventory, store and code invoices)
  • Inspect rooms to ensure they are set appropriately for function
  • Meet & Greet clients and guests
  • Track & input gratuity
  • Fill out post function reports
  • Help in maintaining equipment and cleanliness standards
  • Be familiar with standard AV Equipment (in house and outside vendor equipment)
  • Follow all safety and alcohol service regulations

Qualifications
  • Previous banquet, restaurant, or hospitality leadership experience preferred
  • Strong customer service skills and a team-oriented mindset
  • Professional appearance and positive attitude
  • Ability to stand for extended periods and lift up to 50 lbs
  • Flexible availability, including evenings, weekends, and holidays

Equal Opportunity Employer


This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.
Vacancy posted 3 days ago
Similar jobs that could be interesting for youBased on the Banquet Captain in Falmouth, MA vacancy
  •  ...Overview Opportunity: Banquet Set Up Supervisor Supervises banquet staff and oversees the set-up, service and break down of hotel meeting...  ...and sustainability standards. Potential Career Path Banquet Captain – Banquet Manager Essential Job Functions Interview, select, train... 
    Suggested
    Shift work
    Weekend work

    HHM Hospitality

    Falmouth, MA
    3 days ago
  •  ...Banquet Manager Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives... 
    Suggested
    Full time
    Temporary work
    Part time
    Shift work

    Invited Clubs

    Forestdale, MA
    5 days ago
  • Sales & Event Manager | The Coonamessett | Falmouth, MA Join One of Cape Cod's Premier Wedding & Event Destinations Are you passionate about hospitality, events, and creating unforgettable guest experiences? The Coonamessett is seeking a highly organized, detail...
    Suggested
    Night shift
    Weekend work

    The Coonamessett

    Falmouth, MA
    5 days ago
  • Be a Leader. Build a Culture. Grow with Dunkin’ Great restaurants don’t just happen — they’re led by managers who bring energy, positivity, and support every shift. That’s what being a Dunkin’ Restaurant Manager is all about! Our Restaurant Managers lead by example, inspire...
    Suggested
    Local area
    Flexible hours
    Shift work

    Summer Street Kingston Dunkin'

    East Falmouth, MA
    23 hours ago
  • Overview Opportunity: Restaurant Supervisor Supervise restaurant operations in accordance with brand/hotel guest service and sustainability standards, ensuring a high level of service and satisfaction.  Potential Career Path Restaurant Manager – Food and Beverage...
    Suggested
    Weekend work

    Whiteface Lodge

    North Falmouth, MA
    1 day ago
  • Dunkin’ Mashpee franchise is seeking a Restaurant Manager who can lead a energetic team, balance operations and culture, and ensure guest satisfaction. You will guide daily operations at the Mashpee location to deliver fast, friendly service and maintain a welcoming environment...

    401 Main Street Mashpee Dunkin'

    Mashpee, MA
    3 days ago
  • $55.66k - $68.56k

    Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing the right thing. As one of the fastest-growing hospitality...
    Weekly pay
    Permanent employment
    Local area
    Flexible hours

    Shake Shack

    Mashpee, MA
    3 days ago
  • A leading restaurant management company in Massachusetts is seeking an experienced Assistant Manager to join their team. This role focuses on providing top-notch customer service, maintaining a positive work environment, and supporting café staff in delivering exceptional...

    PR Management Corp

    Mashpee, MA
    3 days ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to Banquet Captain. Be the first to apply!