Bartender

Job TitleJob Functions:Live and embrace American Social Vision and Core ValuesReport to work on time and prepared for the shiftFollow all Image and Appearance standardsHave a positive attitude and provide the best service possiblePromptly and courteously greet guestsGuide guests through beverage and food ordering process, while making specific suggestionsConfidently describe and sell all items on the food and beverage menusAnswer questions in regards to ingredients, substitutions and allergensPrepare drink orders for servers and guests according to recipe or special requestsDeliver beverages and food and maintain engagement to ensure a positive experienceEnsure food and drink orders are accurateClose guest experience by collecting payment and inviting backComply with all state and federal liquor laws by requesting that guests present a valid IDAdhere to alcohol awareness procedures for preventing guest intoxicationEnter guests' take-out orders into POS system to fulfill guests' ordersMaintain supplies, fresh ice, garnish containers, juices, liquor, beer and wine stockChange beer kegs, soft drink containers, and CO2 tanks to ensure fresh productPerform bar set up and closing dutiesEnsure all bar equipment is in proper working order, communicating problems when necessaryClean, sanitize and polish glassware ensuring cleanliness and presentation standardsClean and prepare tables for new guestsStock supplies and keep a clean and organized environmentPractice teamwork during all shifts and support both FOH and BOH prioritiesWork cohesively with all Team MembersBe flexible to assist in other departments as requestedWork well under pressureFollow the direction of the Managers on dutySupport and follow all Marketing initiativesUnderstand and adhere to all safety, sanitation, and administrative proceduresQualifications:Meet local, legal minimum age requirement to serve alcoholic beverages3 years of experience as a BartenderAbility to work late night shifts, potentially to between 12 AM – 4 AMWorks assigned scheduled shiftsAlcohol Awareness Certification requiredFood handling certificate a plusFluent in English; able to speak, read, writeAbility to perform job functions with attention to detail, speed and accuracyAbility to transport items up to 30 poundsAble to remain standing and active for an 8-12 hour shiftAble to tolerate exposure to cold temperatures (below 0° F) throughout the shiftAble to hear, understand, and respond to requests in a loud environmentSkill and coordination at using hands to pour drinks, carry glasses, cut garnishes, etc.