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BARTENDER - Fergusons

Dtp Companies

Bartender Position at F the Bar

F the Bar is a petite watering hole with a max occupancy of only 80 people that focuses on craft cocktails, natural wine, local beer, and good vibes.

The Bartender at F the Bar is responsible for preparing and serving a wide range of beverages, including cocktails, beers, and non-alcoholic drinks, and cook small menu items while providing exceptional customer service.

Key Responsibilities
  • Welcome guests and provide a high level of service
  • Anticipate and accommodate the needs of the guests while providing professional and exceptional service to ensure guest satisfaction.
  • Accurately enter all orders into the POS system and follow proper cash/card payment procedures.
  • Develop and teach cocktails and new menu items to the rest of the staff
  • Maintain and count inventory of products, glassware, bar supplies, and disposables on a weekly basis
  • Protect establishment, guests, and employees by adhering to Department of Health and company sanitation standards.
  • Maintain the cleanliness of the bars including clearing/wiping of tables, chairs, and work areas
  • Answer basic property and DTLV questions and provide recommendations
  • Assist with checking in all orders relating to the bar and keeping track of invoices.
  • Accurately completes all end-of-shift financial procedures
  • Cook the small menu items, following recipes and presentation standards.
  • Ensure food safety and hygiene standards are upheld in the kitchen.
  • Perform other job-related duties as assigned
Job Qualifications
  • Must be at least 21 years old
  • Exceptional customer service and interpersonal skills
  • Demonstrate strong teamwork and collaboration skills
  • Exceptional cash handling skills and working knowledge of POS systems
  • Able to effectively communicate in English in both the verbal and written form
  • Flexible availability, including evenings, weekends, and holidays, is required
  • Two (2) or more years of previous, bartending, cash handling, and customer service experience in the hospitality or retail environment preferred
  • A high school diploma or equivalent is required
  • Obtain and maintain SNHD Health Card, Alcohol Awareness Card, and Sherriff's Card.
Working Conditions
  • Ability to stand for long periods
  • Ability to lift up to 50 pounds occasionally throughout the shift.
  • Work indoors and outdoors and be exposed to environmental factors such as excessive noise, seasonal heat and cold, and cigarette smoke.
Benefits
  • Full Time employees can sign up for medical, dental, vision, life, & disability benefits after 30 days of employment.
  • All employees are eligible for 401K after 6 months of employment during their quarterly enrollment period.
  • Paid Time Off available after 90 days of employment.
Vacancy posted 5 days ago
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