Restaurant Department Manager — Lead Teams & Growth
McDonald’s
McDonald's operates a restaurant owned by an independent franchisee. This role covers managing Guest Service, Kitchen and People departments, ensuring fast, friendly service and high food quality. Experience in similar settings is preferred, with opportunities to guide teams and improve operations. Benefits include Archways to Opportunity education programs with HS degrees, college tuition assistance and ESL classes, along with medical, dental and vision coverage for eligible employees. #J-18808-Ljbffr McDonald’s
Vacancy posted 2 days ago
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