Shift Lead: Lead a Team, Grow into Management

Who are we looking for? We are rapidly expanding with locations throughout Connecticut and we plan to develop and promote from within, for Managers for our locations - don't miss this tremendous opportunity to join the Crumbl Crew! Compensation: Schedule: Full Time; Part Time 6-8 hr shifts, 4 -5 days a week including Friday and/or Saturday Shared Tips Pay increases (earned on performance and attendance basis) Excellent mentorship & performance collaboration, with career growth opportunities into leadership/management Referral Bonus & Recruitment Bonus Insurance Reimbursement Potential Recognition awards Thanksgiving Day, Christmas Day and New Years Day Off Sundays off Responsibilities: Demonstrate mastery performance level at all stations in the store (training and time for mastery provided) Supporting management in any needed aspect. Managing a team of 8 - 16 people. Assume roles and responsibilities at stations as needed. Ensuring that the work environment is safe, secure and healthy. Meeting deadlines and ensure quality. Ensure great customer service at all levels. Mentoring & assist in the training of new employees Cashing out the drawer without access to the safe Fulfill and take catering orders, including call ahead orders Cleaning store with your team, ongoing and end of shift Requirements: Supervisory experience 18 years old or older An eye for detail and accuracy Reliable, with high integrity and a strong work ethic A team player Professional appearance and attitude Computer literacy and mobile phone to access scheduling and communication apps Proactive organizational skills Ability to keep a positive attitude in a fast-paced environment Flexibility to work around customer demands, including availability to work at least a Friday or Saturday each week Stand, walk, bend, use hands, appliances, and lift heavy items for extended periods Reliable transportation Authorized to work in USA Obtain Food Handlers Permit prior to start date (we will provide communication on how to obtain) Apply for this job First Name * Last Name * Email Address * Phone Number * Resume Date Available * Weekly Availability * I would like to work Maximum hours to work (optional) What days of the week are you available to work? Sunday Monday Tuesday Thursday Friday Saturday Start Date Preferred Pronouns * Preferred Pronouns Have you previously worked in the food service industry? * yes no Are you legally eligible to work in the US? * yes Are you 16 years old or above? * yes no What language(s) do you speak fluently? * Are you over the age of 18 for the purposes of using commercial baking equipment? * yes no Do you have a food handler's certification? * yes no Work History 1: Business Name, Location, Dates Employed, Job Title and Responsibilities/Duties Work History 2: Business Name, Location, Dates Employed, Job Title and Responsibilities/Duties Additional qualifications and skills: (equipment, tools used, related activities, etc): What interests you in applying for this position? * Dress Code At Crumbl we take pride in our great customer service which includes our appearance. We want to make sure that all staff members are dressed in uniform and are following hygiene standards. Dress Code is as follows: Uniform: Wrinkle-free black pants. Black shorts are allowed in the summer if they come to the knee. Black shoes Wrinkle-free black Crumbl shirt Black apron Name tag Black hat Do not wear: Jewelry including earrings, necklaces, bracelets, rings, and face piercings Visible, provocative tattoos See-through leggings Baggy sweatpants Pants/Shorts with holes/rips Hygiene: Hair: Pulled back behind ears and if longer then shoulder length put in braid or bun. Nails: Short, no polish/fake nails. Body: Wear deodorant, shower regularly, wash your hands often. Never: Touch your face/hair. If you do, step out of the kitchen to do so then wash your hands immediately. Come to work with a dirty uniform from a prior shift. Always look your best and work with a smile! Do you agree to the following dress code policy as stated? * #J-18808-Ljbffr Push Operations