Registered Dietitian- Abbeville

Job Summary Registered Dietitian will provide direct outpatient clinical care, primarily treating patients in child-bearing years through mobile (four counties) and fixed (Abbeville) BLOOM clinics. Practice includes individual patient care, group education classes, and comprehensive nutrition programs in the community with an emphasis on pre-pregnancy, prenatal, and postpartum nutrition. Performs other duties as assigned. Job Duties 70% - Essential: Provide Direct Outpatient Clinical Care as Registered Dietitian Work at the top of license to deliver direct care to patients, especially those with chronic disease (e.g., type-2 diabetes, hypertension, heart disease, obesity, CKD). Evaluate and assess patients’ nutritional status. Provide interventions, recommendations, and education individually or in groups. Monitor patient plans and adjust as needed. Deliver quality care based on evidence-based nutrition practice guidelines. Accurately document interventions in the electronic health record and other platforms. 10% - Essential: Clinical Preceptor for Health Professions Students Serve as a clinical preceptor for students from various health professions on scope of practice topics. Provide training to health professions students, supervise students supporting patients, and assist recruitment of undergraduate and graduate students and volunteers. 10% - Essential: Development of Nutrition Programs, Curriculum and Supporting Materials Assist the Associate Director, Food Security and Nutrition in developing, implementing, and evaluating new nutrition programs and materials. 10% - Essential: Compliance Adhere to regulatory and compliance standards at local, state, and federal levels. Appropriately document in the electronic health record for continuity of care and billing. Participate in continuing education to maintain licensure and board certification. Support CRH in developing protocols and procedures related to scope of practice, and complete required training. Minimum Requirements Education: Master’s degree and registration with the Commission on Dietetic Registration as a Registered Dietitian or registration-eligible; OR Bachelor’s degree with professional clinical or public health experience and registration-eligible. Must be licensed with the South Carolina Board of Dietetic Registration or eligible for SC license. Work experience: 1+ year. Preferred Requirements 1+ year experience in a community clinical setting, rural health clinic, or mobile health unit. Experience with patients living with chronic diseases. Some experience with rural and underserved communities. Physical Requirements 10% – Stand for prolonged periods. 20% – Sit in a stationary position for prolonged periods. 20% – Walk or move about. 15% – Use hands or feet to operate or handle machinery, equipment, etc. 5% – Ascend or descend stairs or ladders. 50% – Communicate, converse, give direction, express oneself. Working Conditions 15% – Exposure to heat or cold. Work Schedule Standard hours: 37.5; Monday-Friday, 8:00 am - 4:30 pm. Compensation Information Band: C09 (expected range: $60,700.00 - $70,000). Salary depends on experience, knowledge, skills, and performance per Clemson’s guidelines. Essential Personnel Level Normal Operations. Job Location Abbeville, SC. Application Deadline June 15, 2026. Military and Veteran Clemson University provides educational equivalency for military technical certifications and training directly related to the job duties. South Carolina gives preference to qualified veterans who meet minimum qualifications and submit DD‑214 for review by HR. To claim Veteran Preference, email View email address on click.appcast.io upon submitting your application. Closing statement Clemson University is an EEO/AA employer. Employment decisions are made without regard to characteristics protected by applicable law, including disability and protected veteran status. #J-18808-Ljbffr Inside Higher Ed