Registered Dietitian

GA Foods Clinical Dietitian OpportunityGA Foods is seeking an experienced Clinical Dietitian to join our team in a PRN or part-time, fully remote capacity. This flexible, as-needed role averages 15+ hours per week (typically 10–30 hours in variable blocks, with no guaranteed hours or benefits).In this role, you will conduct comprehensive nutrition assessments for referred members via phone consultations, provide medical nutrition therapy, and support care plan development aligned with GA Foods’ programs and regulatory standards.Key ResponsibilitiesConduct comprehensive nutrition assessments and provide medical nutrition therapy (MNT), including diet modification, education, and interventionsDevelop, implement, and revise individualized nutrition care plansPerform member consultations via phone and document all interactions accurately and timelyMaintain compliance with the Academy of Nutrition and Dietetics Clinical Nutrition Policies & Procedures ManualEnsure adherence to HIPAA, confidentiality, and patient rights standardsManage scheduling tools and coordinate member appointments efficientlySubmit accurate records and monthly productivity reportsShare relevant educational materials with members to support health outcomesCollaborate cross-functionally with Culinary, Quality, and Operations teams to align nutrition recommendations with program offeringsParticipate in team meetings, quality improvement initiatives, and member satisfaction effortsStay current on nutrition science, trends, and best practices and integrate them into care deliveryProvide services on a flexible weekly schedule as agreed upon with GA FoodsUphold GA Foods’ core values: Success, Pride, Performance, Integrity, Accountability, and InnovationQualificationsBachelor’s degree in Food & Nutrition, Dietetics, or related field from an accredited institutionRegistered Dietitian (RD/RDN) credential – requiredActive state licensure (where applicable); licensure in one or more of the following states preferred: TX, FL, KY, WA, IL, NY, OR, WVMinimum 2 years of experience in medical nutrition therapyBilingual (English/Spanish) – Strongly preferredProficiency in Microsoft Office Suite and experience with ERP or electronic documentation systems – requiredStrong interpersonal, written, and verbal communication skillsAbility to work independently in a remote environment while managing time and priorities effectivelyWork Schedule & ExpectationsFully remote, flexible PRN/part-time roleAverage 15+ hours per weekHours may vary based on business needs and member volumeEqual Opportunity Statement:At GA Foods, we are deeply committed to the principles of equal employment opportunity. It is our policy that all employment decisions are made without discrimination based on race, color, religion, sex, sexual orientation, gender identity, national origin, age, genetics, disability, veteran status, or any other characteristic protected by local, state, or federal law.We base all employment decisions on merit, qualifications to perform the essential job functions (with or without reasonable accommodations), and business needs.GA Foods also provides affirmative action in employment for qualified individuals with disabilities and protected veterans, in compliance with Section 503 of the Rehabilitation Act and the Vietnam Era Veterans' Readjustment Assistance Act.GA Food Services of Pinellas County, LLC (GA Foods) is proud to be a Drug-Free, Smoke-Free Workplace and an Equal Employment Opportunity Employer.