PIZZA COOK
Atomic Provisions
PURPOSE: Prepares food to order according to recipe specifications, procedure, quality and timing standards. Greets guests and processes orders while maintaining a clean, sanitized and safe food operation. ESSENTIAL DUTIES:
- Comply with all health code requirements to maintain a clean and organized work area.
- Maintain food storage (receiving, stocking and rotating) of product.
- Complete prep tasks as needed according to recipe.
- Safely operate kitchen equipment and machinery according to OSHA guidelines.
- Meet customer requests by preparing orders to their specifications and building rapport.
- Closely communicate with both HOH & FOH.
- Perform all other functions as assigned by management.
- 100 % Stand or walk. Climb stairs occasionally.
- 75% Work at Approx. 36" table/stove and reach in approx. 36".
- 75% Ability to reach overhead, bend, stoop and wipe.
- 60% Perform job at a continuous high pace while meeting quality & speed standards.
- 50% View and read orders from an elevated video monitor.
- 50% Lift and carry product up to 50 pounds from floor to above waist level, approx. 20 feet, stairs included.
- Successful completion of hourly position validations, including reading training materials and watching videos.
- Must be 16 years old to be hired, 18 years old to operate mandated equipment and meet any other state qualifications.
- Must possess a valid "Employee Liquor Permit" on or before start date.
Vacancy posted 2 days ago
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