Cook - Food & Nutrition -PER DIEM VARIED SHIFTS Elmer
Inspira Health
Job Description
Under the direction of the Chef/Manager or the Director, is responsible for food preparation and cooking tasks in the kitchen for Room Service delivery as well as retail.
Education & Experience:
- High School Graduate or Equivalent.
- 6 months of institutional cooking preferred.
Certification/Licensure:
- Certified Serve Safe Food Handler preferred.
Physical Requirements:
- Moderate physical effort (lift/carry up to 25 lbs).
- Frequent, prolonged standing/walking; subject to burns & cuts; exposed to hot & humid work environment; exposed to hazards of steam & heat; exposed to heat, wetness, odors in kitchen and/or patient areas.
- Exposed to varying degrees of kitchen elements.
Knowledge & Skills:
- Demonstrates Competency in Utilizing Kitchen Equipment.
Benefits Information:
Click Here to Review Our Great Benefits Offerings
Job Identification 20062804
Job Category Nutrition
Posting Date 06/11/2026, 12:46 PM
Job Schedule Full time
Job Shift Varied
Locations 501 W Front Street, Elmer, NJ, 08318, US
Assignment Category Per Diem
Pay Range 18.31 - 25.14
Inspira HealthVacancy posted 4 days ago
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