Busser
$15 - $30 per hourThe Sicillian Butcher North Dallas
Job Description
Job Description
Busser
The Sicilian Butcher is seeking a high-energy Busser who thrives in a fast-paced, team-driven environment. In this role, you’ll be essential to keeping the dining room spotless and guest-ready, supporting servers during busy shifts, and helping service flow seamlessly. If you enjoy staying on the move, working collaboratively, and playing a key part in creating a warm, welcoming guest experience, this could be the perfect fit for you.
What's in it for you?
- Competitive Pay plus tips earning $15-$30 an hour
- Career growth opportunities with a growing company
- Health, Dental and Vision for full time employees
Requirements
- Must have a current food handlers card or be able to obtain one
- Must have experience, a positive attitude, be punctual and be a team player
- Willing to go the extra mile to satisfy every need of our guests.
A Day The Life
The Busser will work with servers to set tables, deliver requested items, remove used dishes, and practice good table maintenance. You will ensure our guests have a high-quality dining experience by keeping the dining area clean and serving food promptly and accurately.
- Prepare dining areas before guests are seated, including setting silverware, napkins, tableware, and condiments
- Remove dirty utensils and replenish them as needed
- Clean and reset tables after guests leave
- Act as the contact point between Front of House and Back of the House staff
- Maintain health and safety regulations in all kitchen and dining areas
- Deliver orders from the kitchen to guest tables rapidly and accurately
- Inform restaurant staff about customer feedback or requests (asking for the check etc.)
- Perform other duties as assigned by upper management
Who we are:
The Sicilian Butcher is a modern-casual dining concept built on the rich culinary traditions of Sicily, reimagined for today’s guest. Known for our craft meatballs, scratch-made pastas, attentive service, and vibrant atmosphere, we bring together old-world flavors and contemporary creativity in every dish we serve.
Our restaurants are designed around family-style hospitality—warm, welcoming, and full of energy—where quality ingredients and authentic recipes are at the heart of everything we do. As a growing concept, we’re committed to developing our team, expanding our footprint, and continuing to deliver exceptional experiences that turn first-time visitors into lifelong guests.
We use eVerify to confirm U.S. Employment eligibility.Vacancy posted 12 days ago
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