Shift Manager - Inventory, Labor & Service
Harri
Taco Bell is seeking a Shift Manager to lead shifts under the guidance of the Restaurant Manager and Assistant Manager. You will supervise team members, ensure cleanliness, food quality, and excellent customer service while handling cash and reports. Training and development of staff are part of the role. This position requires full ServSafe certification, a high school diploma or GED, and 18+ years of age. Availability for multiple shift levels and strong leadership are valued. #J-18808-Ljbffr Harri
Vacancy posted 3 days ago
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Harri
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