Dietary Supervisor

Pinnacle Dietary Global is seeking an experienced and dedicated Supervisor of Dining Services to join our team at our location in Long Beach, New York. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our dining services, ensuring exceptional food quality, and providing exceptional customer service to our residents and patients.

Supervisor of Dining Services Responsibilities

• Oversee the daily operations of our dining services, including menu planning, food preparation, and food service delivery
• Manage a team of cooks, servers, and other dining staff to ensure excellent customer service and high-quality food presentation
• Develop and implement creative and appealing menus that meet the dietary needs of our residents and patients
• Ensure compliance with food safety and sanitation regulations, as well as company policies and procedures
• Collaborate with the Director of Dining Services to develop and implement strategies to improve dining services and increase customer satisfaction

Supervisor of Dining Services Requirements

• 1-2 years of experience in a food service management role, preferable in a healthcare or Drug Rehabs
• High school diploma or equivalent preferred; degree in hospitality, food service management, or a related field preferred
• Proven track record of leadership, team management, and customer service excellence
• Strong communication, problem-solving, and analytical skills
• Ability to work in a fast-paced environment with multiple priorities and deadlines
• Availability to work flexible hours, including evenings and weekends

Supervisor of Dining Services Benefits

• Competitive salary range
• Opportunity to join a dynamic and growing company with a reputation for excellence in dining services
• Collaborative and supportive work environment with a team of dedicated professionals
• Professional development opportunities to advance your career