Bakery Team Member

Benefits:

Free uniforms

Opportunity for advancement

Training & development

Employee discounts

Flexible schedule

As a Bakery Team Member at Nothing Bundt Cakes, you will learn the following positions:

Baker - Dedicated to perfecting the craft, you see beauty in raw ingredients and strive for consistency when you make our guests’ favorite recipes. You’ll make the cakes that make people’s days, so you’ll get to enjoy yours as well.

Froster - Froster puts the sugar on top and makes every moment extra sweet. You’ll put the finishing touches on the cake for our guests.

Guest Service Representative - You’ll make everyone feel welcomed, and you’ll create an environment of generosity, happiness, and joy in your community

Dishwasher/Utility - You’ll keep the bakery team’s equipment clean and ready to make cakes that bring joy to thousands of people every day.

But what makes working here so sweet? We close early so you can enjoy your evenings. We offer flexible work schedules. We’re keeping it casual. T-shirts and sneakers are where it’s at! Cake discounts. Yummm! This job is fun. It’s literally a piece of cake! This is a great place to make new friends! You’ll get trained. Not only on crafting cake, but on growing your career. We love to celebrate and bring joy to the community.

Education, Certifications and Work Experience Requirements:

Applicants must be 18 years of age or older.

While no formal education or work experience is required, previous experience is a plus.

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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