Bartender

Job Description

Job Description

Esther’s 2.0 is now hiring for a bartender!

• Prepare and serve alcoholic and non-alcoholic beverages consistently and efficiently.
• Provide excellent customer service while engaging with guests professionally.
• Maintain thorough knowledge of cocktails, spirits, beer, wine, and menu offerings.
• Create specialty drinks according to house recipes and presentation standards.
• Accurately handle cash, tabs, and POS transactions.
• Monitor guest alcohol consumption and follow responsible alcohol service practices.
• Restock liquor, mixers, garnishes, glassware, and bar supplies throughout shifts.
• Keep the bar area clean, organized, and sanitized at all times.
• Assist with opening and closing bar duties.
• Work collaboratively with servers, kitchen staff, and management to ensure smooth operations. 
• Upsell premium liquors, featured cocktails, bottles, and add-on experiences.
• Maintain speed, accuracy, and professionalism during high-volume service.
• Ensure compliance with all health, safety, and TABC regulations.

Qualifications: 

• Previous bartending experience preferred.
• Knowledge of classic cocktails, mixology techniques, and bar operations.
• Strong multitasking and communication skills.
• Ability to work efficiently in a fast-paced environment.
• Professional appearance and positive attitude required.
• Reliable transportation and punctuality required.
• Evening, weekend, and late-night availability preferred.
• TABC certification preferred or required.

Ideal Candidate:

• Outgoing and personable with strong hospitality skills.
• Confident working in high-energy environments.
• Detail-oriented and organized.
• Team player with a strong work ethic.
• Passionate about creating elevated guest experiences.

Application Reminders:

• Please email your resume to View email address on ziprecruiter.com