In-Shop

A Jimmy John's inshop crew member's main duties includemaking fast and accurate sandwiches, providing excellent customer service by greeting customers, and taking orders over the phone and at the register.They are also responsible for maintaining a clean and sanitary restaurant, including prepping food, restocking supplies, and completing other cleaning tasks. STARTING PAY $13.00 PER HOUR!!! Core responsibilities Sandwich preparation: Making sandwiches quickly and accurately according to company recipes and standards. Customer service: Greeting customers with a positive attitude, taking orders, and handling transactions at the cash register. Cleanliness: Maintaining a clean and sanitary environment by cleaning tables, floors, and other areas, as well as following all food safety guidelines. Order taking: Taking phone orders and completing delivery tickets accurately. Stocking and prep: Assisting with food prep, such as slicing meat and vegetables, and restocking supplies. Additional duties Adhering to all food, safety, and security guidelines. Answering customer questions and providing menu knowledge. Potentially assisting with training new team members. We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmanns mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh! #J-18808-Ljbffr