Luxury Hotel Restaurant Manager — Lead & Elevate Service
Auberge Collection
The Knox on Knox Street by Auberge Collection in Dallas is recruiting a Restaurant Manager to lead daily operations of hotel outlets, with a focus on creating a polished service culture and remarkable guest experiences. Reporting to the Director of Restaurants, you will drive team development, guest satisfaction, and financial performance for the F&B outlets. The ideal candidate brings progressive F&B leadership, 5+ years in restaurant or hotel F&B (2+ in leadership), and knowledge of wine, #J-18808-Ljbffr Auberge Collection
Vacancy posted 6 days ago
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